The original Italian liqueur, with a distinctive almond taste, yet made without any nuts and instead with apricot kernel oil with absolute alcohol, burnt sugar and the pure essence of seventeen selected herbs and fruits. The amber liqueur comes in a recognisable oblong glass decanter, designed by a craftsman from Murano.
Seemingly nutty, but in fact perfectly in posession of its senses, this has to be…
Alter Ego: Jack Nicholson; we’re thinking One Flew Over the Cuckoo’s nest here. Full of amazingly poignant moments, soaring joy and, despite what the aromas and flavours seem to shout from the ceilings, it is, in fact, not a nut job.