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Beaujolais is a wine making region in central France, just south of Burgundy and home to the well known Beaujolais Nouveau. Almost all of the eye catching produce from this region is red wine predominantly using the Gamay grape, though there are a few exceptions that use Chardonnay grapes.

The region has excellent conditions for growing with its vast amounts of sunshine and granite based soils making it a perfect structure to grow the wines.

Only manual harvesting is allowed in the region. Utilising a handpicking method means that before being vatted, whole bunches of the grapes are sorted to remove any bad ones. This wine-making method is specific to the Beaujolais region.

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  • Beaujolais Selection Parcellaire 2015

    Beaujolais Selection Parcellaire 2015



    From a region that cannot and will not be ignored, this Beaujolais...hang on a minute, don't be like that. Stick around,...
  • Henry Fessy Beaujolais-Villages

    Henry Fessy Beaujolais-Villages 2015



    Well-coloured with relatively high acidity, this is a vivacious Beaujolais abundant with notes of freshly picked berr...
  • Moulin-a-Vent Henry Fessy

    Moulin-a-Vent Drouhin 2015



    In 1880, Joseph Drouhin chose the city of Beaune to found the business that bears his name. Over the years and with e...