A special selection of delicious mixed Uruguayan wines, bursting with different flavours and full of character. This mixed case of red and white wines will not only...
£15.50
It is spring, moonless night in the small town, starless and bible black... Well, don't come crying to us, Dylan Thomas; if you were after...
This Bollinger Special Champagne has a golden colour with a beautifully fine mousse. The nose is aromatic and complex with ripe fruit and spicy aromas....
"I drink it when I'm happy and when I'm sad. Sometimes I drink it when I'm alone. When I have company I consider it obligatory....
The brilliance of this Pinot Noir Classico should not be overlooked. In the glass, the expression of this famous grape variety boasts an attractive herbal character...
Garry Crittenden is a true pioneer in the Australian wine industry and was the first winemaker in Australia to commercialise Italian wine varieties, introducing a...
£12.00
Glossy red ruby in colour, this fabulously French Pinot Noir boasts intense black fruit aromas on the nose, followed by a hint of vanilla and...
“A red Sancerre? What next, white Merlot? Black gin? A blonde Ginger Spice!?” Yes, as shocking as you may find it Pinot Noir is grown...
A delicious single vineyard Volnay from a highly regarded producer in Burgundy, Louis Boillot. The wine has lots of crunchy summer berries on the nose,...
Pure Vallée Le Rosé makes us think of Shakespeare’s Sonnet 18 – sure, we could compare this wine to a summer’s day, but that would...
The Bougrier family’s relationship to winemaking in the Loire is like Professor Brian Cox’s with space… or writing election winning jams for Labour MPs –...
£14.00
Known as the 'heartbreak' grape, Pinot Noir is notoriously difficult to grow because its thin skin makes it susceptible to an array of threats. But...
£35.00
Unfolding layers of floral and stone fruit aromas, and a rich palate with great length. Accompanied by fresh sourdough, magnolia and lily scents mingle with a...
Jansz is like a Champagne house in a parallel universe, which enjoys the same cool, temperate weather, but where everyone is laid back in that...
You know when you should buy Jansz rosé? Any time you're feeling romantic, any time you're feeling whimsical, any time you feel like doing a...
A well-structured wine, with a beautiful intense red colour. Powerful nose, with aromas of candied fruit, evolving with age towards spicy and musky aromas. A...
Joseph Drouhin is a proper family affair, like the Von Trapps but with less music and escaping Nazi occupation. Of the current, fourth generation, Veronique...
Not to be confused with Côte de Beaune-Villages, a blend of various villages from the Côte de Beaune, this wine is a true delight with...
Danish author, Karen Blixen, famously said "There are many ways to the recognition of truth, and Burgundy is one of them." We’re not sure what...
Gevrey-Chambertin is a wine with a beautiful, bright ruby colour. Intensely fruity on the nose, the aromas are reminiscent of black cherry, wild blackberry and...
This wine displays a nice shining deep red colour. The nose is both floral and fruity, with some spicy hints and a refined and supple...
Winemaking is a lot more sciency than you might think. It involves complicated stuff like pre-fermenting, pigeage, pumping and pressure-controlled pneumatic presses. If that isn't...
Of all the Champagne houses, Laurent-Perrier has a certain knack of getting a distinctly different voice across on all its incarnations. Laurent-Perrier boasts an enviable...
“A deep ruby red color with a combination of dried earth and musky roses with penetrating spice aromas on the nose. Shows a refined and...
A heavily fruit driven sparkling wine unveiling refreshing notes of apple and lemon, with vibrance and creamy mousse. A delicate pale lemon in colour, contrasted...
Given finding them usually involves whacking a rock with a hammer, it's a miracle any fossils remain intact. Especially delicate ones, like the echinoderms and...
This Pinot Noir is hand harvested from vines aged between 55 to 86 years old, sorted to ensure only the best berries make it through...
The Chambolle-Musigny 1er Cru Les is deep ruby red in colour. Offering pure aromas of  raspberry, violets, dark cherry and rose tones. The supple palate shows off...
The Monthelie from Maison Roche, an aged burgundy that confidently expresses ethereal aromas of dried red cherry, leather, currants, barnyard, and pepper. The palate offers cherries,...
The Pommard Epenots 1er Cru, a powerful and muscular wine with a particularly refined and velvety feel. Dark ruby in colour, this wine boasts a smoked nose...
£25.00
 The Maranges Vieilles Vignes, a Pinot Noir wine that's ruby colour. It boasts red fruits and a violet bouquet. In mouth we find a delicate...
The winemaker wiped paranoid perspiration from his forehead as he typed the final words: 'So, I've decided to take my work back underground.. to stop...
It is strange that Morey-Saint-Denis is in so many ways just like any other tiny rural village. With a population of around 700, the towns...
The Marchand Tawse Nuits Saint Georges 2018 is a beautifully crafted French Red Wine. This exquisite bottle boasts flavours of black cherry, ripe raspberry and cranberry,...
The vineyard for the Clos des Ormes, Morey-Saint-Denis is directly underneath the Grand Cru vineyard Clos de la Roche. The wine has a floral and...
Some will be sceptical about the moon’s role in winemaking, “it has no opposable thumbs, how can it pick grapes?” You may ask. Yet we...
It is hard not to be envious of New Zealanders, they seem to have an easy going pace of life, they don’t have any ridiculously...
£31.00
Imagine gliding over the Côte d'Or, taking off from the rooftops of Beaune and drifting over the undulations of Pommard, Volnay, Puligny-Montrachet and Santenay, dreamily...
Sometimes tasting notes can seem so far-fetched you wonder whether the writer is actually taking you for a ride. If we were to say that...
Bang for buck, this Pinot Noir offers superb quality and truly great value for money. Lush aromas of black cherry and plum lead into flavours...